From Nature’s Heart to Your Home
Our Journey
Welcome to Village Grain, your trusted source for pure and natural mountain products! We are dedicated to bringing you the finest and healthiest offerings from the pristine villages of the mountains.
Our journey began with a mission to provide high-quality, unadulterated products that not only promote good health but also support sustainable practices. Every product we offer is a testament to our commitment to authenticity and purity.
- Badri Cow Ghee: Made from the milk of free-grazing Badri cows, our ghee is packed with nutrition and a rich, earthy flavor.
- Mountain Flower Honey: Harvested from bees in the untouched mountain regions, our honey retains its natural taste and health benefits.
- Organic Millets: Sourced directly from mountain farmers, our millets are chemical-free and packed with essential nutrients.We take pride in working closely with local farmers, ensuring fair practices and a positive impact on their livelihoods. By choosing our products, you not only embrace a healthier lifestyle but also contribute to the preservation of traditional farming methods.
Experience the goodness of the mountains delivered straight to your home. Join us in celebrating health, tradition, and sustainability!
Mission and Vision
“To provide pure, natural, and high-quality honey, ghee, and millets sourced directly from the pristine Himalayan region. We are committed to promoting sustainable farming practices, preserving the traditions of Uttarakhand, and delivering health and wellness to our customers while empowering local farmers and communities.”
History and Story
“Our journey began with a simple yet powerful vision: to bring the purest, most natural products from the heart of the Himalayas to people everywhere. Witnessing the harmful effects of chemical-laden products on both health and the environment, we were inspired to take action. Driven by a commitment to sustainability and wellness, we started our company to promote the richness of Uttarakhand’s traditional, natural farming methods. By offering pure honey, ghee, and millets, we aim to replace chemical products with healthier, eco-friendly alternatives, while supporting local farmers and preserving the pristine Himalayan ecosystem.”
In Uttarakhand, ghee is made using traditional methods from the milk of cows grazing on the nutrient-rich Himalayan pastures. The milk is churned into butter and then slow-cooked to produce pure, aromatic ghee rich in nutrients. This handcrafted process preserves the natural goodness and authentic taste. Ghee production also supports sustainable farming and uplifts local dairy farmers in the region.
In Uttarakhand, honey production involves traditional beekeeping in the pristine Himalayan environment, where bees forage on diverse wildflowers and medicinal plants. Sustainable practices ensure the health of bee colonies and support biodiversity. Honey is harvested carefully, minimally processed to retain its natural nutrients, and packaged as raw, pure honey. This process not only promotes health and wellness but also provides livelihoods for local communities.
In Uttarakhand, millets and dals are grown using traditional farming methods on the fertile, mineral-rich soils of the Himalayan foothills. Cultivated without chemicals, these crops retain their natural nutrients and authentic flavors. The harvesting and processing are done with care to preserve their purity and quality. This practice supports sustainable agriculture and empowers local farming communities.